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Turkey Tail mushroom

Turkey Tail mushroom, also known as Trametes versicolor, belongs to the Polyporaceae family. It is found growing on dead or decaying trees, logs, and stumps. The mushroom is named after its resemblance to the tail feathers of a turkey, with concentric rings of different colours ranging from brown to grey, blue, green, and purple. It is a fan-shaped mushroom with a velvety texture and a thin, leathery surface. The Turkey Tail mushroom has a long history of medicinal use in traditional medicine all around the world. It is extremely rich in antioxidants and polysaccharides, which have been shown to have immune-boosting and anti-inflammatory properties. Research has shown that Turkey Tail mushrooms can also have the potential in supporting the immune system, fighting cancer, and improving gut health. Studies have found that it may help improve cancer patients' survival rates, reduce chemotherapy's side effects, and enhance the effectiveness of certain cancer treatments. In addition the the immune boosting effects, Turkey Tail mushroom can also have benefits for people with gut issues, such as ulcerative colitis and irritable bowel syndrome, due to its prebiotic effects on the gut microbiome. Its no surprise the this mushroom is often referred to as the "Immunity Mushroom".

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